Brunch Menu | Brunch Peekskill NY | Apropos Restaurant

Weekend Brunch Menu

Served Saturday & Sunday | 11:00am to 2:00pm

Complimentary glass of mimosa available with the purchase of a brunch entrée.

To Begin

An Array of Fresh Cut Fruits 12
Onion Soup Gratinee with Sherry & Gruyere , Orange County Black Dirt onions 15
Tuna Tartar with Avocado & Spicy Rice Crackers 20

Greek Yogurt Parfait with Farm Honey & Berry Compote & Swiss Muesli & Almonds 16
Mouseline of Chicken Livers with Port Glaze & Toasts 14

Farm Eggs

Poached Eggs with Cream Spinach & Crabmeat Hollandaise 26
Scrambled Eggs In Puff Pastry with Wild Mushrooms & Asparagus 24
Norwegian Eggs, Poached with Smoked Salmon & Hollandaise with Salad 26

Shirred Eggs Baked with Chives & Local Goat Cheese with Grilled Ciabatta 22
A Country Breakfast of Farm Eggs, Bacon or Sausage, Potatoes and Toast 18
Three Egg Omelet Made to Order, Breakfast Potatoes & Toast 18

Your choice: Smoked Ham, Cheese, Mushroom, Onion, Tomato, Peppers, Vegetables

A few Other Ideas

Griddled Rueben Sandwich, Pastrami, Swiss, Rye, Russian Dressing 22
Grilled Sirloin Burger with Aged Beef, Caramelized Onions & Muenster Cheese 24
Hand Rolled Garganelli "Genovese" with Shrimp Basil Pesto & Shaved Parmesan 26
Vegetarian Burger on Brioche Bun with Jalapeno Jack, Garlic Aioli, & Truffle Fries 20

Hudson Valley Duck Confit with Peach Mostarda & Mushroom CousCous 28
H.V. Chicken Paillard Olive Oil & Herbs with Baby Arugula & Tomato 26
Warm Shrimp Salad with Avocado, Champagne & Truffles 28
Apropos Chopped Salad with Sliced Prime Sirloin & Crisp Potatoes 28
Hudson Valley Smoked Salmon with Avocado Toast Yellow Beefsteak Tomato & Red Onion 22

A Few Sides

Almond Croissant 6
Blueberry Muffin 6
Pumpkin Bread with Pecans 6
Toasted Bagel & Cream Cheese 6

Breakfast Potatoes with Caramelized Onions 6
Haricot Vert Almandine 6
Warm Potato Chips with Smoked Paprika 6

Something Sweet

A Classic Crème Brulee 13
Warm Chocolate Soufflé Cake with Crème Anglaise 13

Almond Cake with Blueberry Compote 13
Apropos Hot Fudge Sundae with Salted Caramel Ice Cream & Candied Pecans 13