Ortiz Anchovy, Parmesan, Citrus Breadcrumbs
Shaved Vegetables, Local Blue, Rye Crumble, Sherry Vinaigrette
Toasted Garlic and Herb Ciabatta, Heirloom Tomato, Arugala, Saba
Grilled Halloumi, Watercress, Aleppo, Mint
Runner Bean, Feta, Blood Orange, Chickpea
Fennel Sausage, Broccoli Rabe Pesto
Pomodoro Sauce, Whipped Ricotta, Basil Crumb
Grilled Head-On Blue Shrimp, Radicchio, Calabrian Chili, Rose Sauce
Guanciale, Peas, Parmesan Crisp
Sauteed Calamari, Yellow Tomato, Sweet Corn Cream
Aji Butter, Chorizo, Cilantro, Tequila
Local Meats and Cheeses, House Pickles
Cannellini Puree, Snap Peas, Citrus Pickled Fennel, Chili Oil
Lemon-truffle oil, Parmesan, House Focaccia
Ciabatta, Spicy Sausage Spread, Stracciatella, Basil
Pea Puree, Creamy Fennel & Leek Couscous, Sundried Tomato
Pancetta, Frisee, Blistered Tomato, Avocado Crema
Fontina Farotto, Pea Tendrils, Sage, Serrano Ham
Chilled Corn Salad, Jonah Crab, Roasted Peppers, Herb Butter, Crispy Onion
Agro-Dolce, Escarole, Gigante beans, Fried Sunchoke
Marcona Almond Romesco
Whipped Ricotta, Balsamic
Sumac Herb Butter
Garlic
Blackberry, Amaro Cream
Concord Jam, Pistachio Brittle
Almond Crust, Passionfruit Puree, Toasted Coconut
Lemon Sugar Cookie
Marshmallow, Vanilla Gelato, Graham Cracker Honeycomb
(VG) Vegetarian • (V) Vegan • (GF) Gluten-Free
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.
If you have a food allergy or a special dietary requirements, please inform your server.
Thank You.